A series of home cooked dinner by my wife.
Fried thin Bee Hoon (Rice Vermicelli) with scrambled egg, Chinese round cabbage and carrot served with a dollop of Sambal Belacan (prawn paste chillies).
Oven cooked Bacon rolls filled with Chicken thigh meat-a solid combination.
To the accompaniment of freshly steamed local mud crab-sweet, meaty and succulent!
I'm hungry! Looks super yummy!
ReplyDeleteu lucky fellow! ;p
ReplyDeleteI cant cook for nuts..looks like my future hubby gonna hv to eat out lots!
wow lucky you!!! i can't cook too .. and starting to learn now!!!
ReplyDeleteLInbox-it was!
ReplyDeletethenomadGourmand-learn and you'll good.
Duckie-practice make perfect.
the bacon!!!
ReplyDeletemust be very delicious....^_^
steamed crab looks really good and the bacon roll is innovative, again, thumbs up to ur wife!
ReplyDeleteling239-it was simple and delicious.
ReplyDeleteSGirl-thanks!