It was a clear and cool day at 6000 ft Genting Highlands.
As the skyway's cable car was out of service, we went to Bubbles
and Bites for a teatime bite.
It's a simple and contemporary restaurant with a good view of the
main hotel that serve western food and a great range of miniature bottles
of juice, wine, beer...etc from around the world.
Quite an expensive place to dine.
We had a New Orleans pizza and a plate of Aglio seafood and
a bottle of Applecurrant and Bunderburg Ginger beer.
The pasta came with mussels, squid and prawns garnished with black pepper
The pizza is one of best that I have ever ate-thin crispy crust, tomato spread,
sliced onion, ham, spring onion, chicken bits, mushroom topped with mayonnaise and olive oil.
Worth the money !
|New Orleans Pizza-Rm29/|
|Apple Currant Rm30/-Bunderburg Ginger Beer-Rm17/|