You need to be an experienced picker in order to avoid leeches and creepy crawly pests hidden in the undergrowth.
1. Speed is essential.
2. A sharp pair of eyes (as everything looks green).
3. Pick only the young shoots.
Laet week, we went to pick Pucuk Paku in a kampung and came out with bruise and cuts and a bunch full of Pucuk Paku.
A big "SALUTE" to those Pucuk Paku pickers who does it for a living!
A plate of home cooked super fresh, tender and crunchy stir fried Pucuk Paku with dried shrimps.
