Friday, November 23, 2012

Noble House@Jln Delima.

Wedding anniversaries are good occasions to rekindle loving and long lasting relationships.

I attended my second Uncle and Auntie's 60th wedding anniversary dinner @ Noble House.

All of their children with spouses/husband and grand children were there to celebrate the joyful occasion with them.

There were karaoke singing of love songs for the couple, the unwrapping of presents, the candle blowing and making a wish before the slicing of a cheesecake to end the simple dinner. 

I am envious of them as I am only at my 32nd wedding anniversary.

The food presentation are good and pleasing to the eyes.

Parking is bearable.

Noble House's Seafood three treasures-Scallop with smoked bacon pie (cheesey and flamed) -prawn with mango sauce (fresh and thick dip -wish I could have more )and Salmon cubes in zucchini boat (good crunch to the fresh Salmon)-a good appetizer.

Double-boiled Coral Shark's Fin in coconut with chicken meat and vegetable-the soup was very flavorful and full of nutrients-star of the night.

Braised whole Abalone (tender with every bite) sitting on a piece of silky smooth bean curd topped with grounded dried oyster and fatt choy and blanched broccoli -bathed with a thick brown abalone sauce.

Baked white Tuna fish with special sauce in a Dragon fruit boat-well pan fried, flaky with sesame topping and round white flesh scooped Dragon fruit at the bottom..

Fragrant crispy pork belly in Lettuce- julienned carrot, zucchini and spring onion-wrapped it up and chewed it -was a good exercise for the jaw- a bit salty to my liking.

Fresh water prawn with sang mee (a bit soggy when soaked too long, in superior prawn soup)-the prawn was of the right size but was not so fresh.

Deep fried sweet potato ball and deep fried sesame glutinous ball (served hot and warm) with chilled sweetened Aloe Vera and Longan.

Lemon Cheese cake-moist and fulfilling..

 Location:19, Jalan Delima,
off Jalan Imbi,
Kuala Lumpur.


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