Sae Ma Eul BBQ@Solaris

A birthday cum early Mother's Day celebration.

Sae Ma Eul BBQ is situated at a busy and tight traffic flowing corner lot shop.

We  had four sets which consisted of pork shoulder, pork belly, baby octopus,
premium pork and LA Galbi (beef).

Side dishes of kimchi pancake, seafood pancake, soybean paste soup, 
stew with grind soybean, fresh lettuce, green chillies , garlic and spicy rice balls 
which my wife does with relish.

Banchan is limited to pickled cucumber with red chillies, spinach and kimchi.

It is best to sit inside the restaurant with retractable vacuum exhaust to extract
the smoke away or else you will smell greasy and smoky.

Sky juice is free flow.

Overall a great and fun meal -bonding and cooking with my family.

Baby Octopus with Korean rice wine.

Kimchi Pancake.

  

Seafood Pancake.

Making the spicy rice balls.

Total Bill:Rm300/
Location: 1. Ground Floor, Jalan Solaris,
Mont Kiara, Kuala Lumpur.

BBQ @Home.

This small BBQ party was to foster family and friend ties in terms of interacting more, cooking and eating together instead of them playing on their Ipad, Iphone, PsP.......etc during dinner time.

 The day start with a trip to the wet market to buy fresh chicken wings, pork belly, vegetables ,potatoes, sea prawns, chunks of Stingray fish, sausages from a Pork shop and a salted roasted duck from Sze Ngan Chai in Petaling street.

 Then back home, mum and wife will clean and marinated the chicken wings, pork belly, stingray and packed them into the fridge.

A side dish of mixed vegetables and toasted sliced baguette with garlic was a good starter to the BBQ.

  

As usual the BBQ chicken wings, sea prawns and pork belly were the all time favorites.

  
The hungry blogger from http://iliketoeatlah.blogspot.com/