Mimi Korean Restaurant @Taipan Damansara.

Newly opened Mimi Korean is the new kid on the block in Taipan Damansara.
near to Tesco Hypermarket, Ara Damansara.

Located in a obscured corner shop lot, can be quiet and dark
in the evening.

The restaurant is run by a Korean chef and a friendly manager, so the food
served are quite authentic.

They are having a 20% discount on all food and beverages for a limited period.

We ordered the pork shoulder set served with julienne carrot, chives, enoki 
mushroom,tofu and add-on of ramen in a kimchi soup, grated cheese, 
liquid egg and cooked grilled pork shoulder on the side. 
with unlimited big serving of banchan and a chive pancake.

 
Overall a good meal, good service and affordable.

Parking is ample in the evening.

 Location: C-G-19, Taipan Damansara,
Jalan PJU1A/3, Ara Damansars 47301.
Petaling Jaya.

Apple Samgyupsal Korean BBQ@Taman Desa.

For me, Korean food is kimchi, grilled meats especially pork
and lots of refillable banchan.

Watching Korean food drama has some influence on me to want
and try out Korean food.

Tonight dinner @Apple Samgyupsal is a first for my family.

 We ordered two sets with one that consists of premium cuts of 
pork (marinated with apple base)and unlimited ramyun which 
we have to cook ourselves

The best part of grilling the meat over charcoal fire is the thick
 piece of steel griddle which does not create or char any oily 
or greasy layer on the cooked meat.

The sore point is we have to replenish everything ourselves.

Parking is a problem unless you are early.

Pretty affordable and fulfilling meal.

Location: Apple Samgyupsal
22, Jalan 1/109e,
Taman Desa Business Park,
58100 Kuala Lumpur,
Tel: 03-79728911

 

Apgujeong Korean BBQ@Solaris Mont Kiara KL.

What I like about Apgujeong Korean BBQ is their refillable and evolving
 banchans (rotational basis)- eight to ten different types of appetizing banchans
 and fresh lettuce.

As for their mains I usually order marinated chicken and pork shoulder 
(sometimes pork belly or pork neck)

For sides maybe a jjigae, japchae, bibimbap,bossom or a pork belly fried with
 kimchi and white tofu.

 Many of our birthdays are celebrated here.                                                               

Friendly staff, good service and affordable.                                                                   

Old people friendly, no need to climb stairs.

Ample parking.

                                                                                                                                                                                                          

Location: J -01-15-16,
SoHoKL , 2, Jalan Solaris,
Solaris Mont Kiara, KL.

Tel:-03-6211-4061.

Goji King @Solaris Mont Kiara.

Solaris Mont Kiara is a treasure troves for Korean BBQ restaurants.

So much choices but my personal favorite is Apgujeong.

This area caters to a wide range of diners especially the Koreans.

Goji King's banchan is too limited, cheese is their selling point here.

Grilled meat on a steel plate with side groove over a charcoal fire.

The melted cheese with corn on a sizzling hot plate is addictive !
  
Mixing and rolling the mini rice sealbap was fun.
 
Overall an average meal.

 
  

Location: 1, Jalan Solaris,   
Solaris Mont Kiara,
Kuala Lumpur.
Tel:03-6206-5256.

 

Ganggangsullae Restaurant@ Desa Sri Hartamas.

Eating Korean's food seems to be the trend in major cities in Malaysia.

Mention Korean's food and kimchi is the word.

Kimchi was voted the 5th Healthiest Food in the World.

It is cabbage- fermented for months and has a spicy, salty and sourish taste.
with lots of vitamins, calcium,iron and lactobacillus to aids in
digestion (no wonder my tummy feel so nice).

Ganggangsullae Restaurant located in the Desa Sri Hartamas's neighborhood 
offers quite an extensive menu.

The restaurant was quiet with not many diners during our visit.

Service was commendable and the food was fullfilling and fresh
with lots of banchan.

Sisamo gui-grilled sisamo-boneless, sweet and easy to eat-Rm20/

Eleven types of banchan.

Haemul pajeon-seafood pancake-Rm30/

Dolsot bibimbab in a hot stove pot-with soup-Rm25/

Bossam-boiled three layers pork belly with different types of kimchi-Rm60/

Budae-jeongol-potluck kimchi stew with hotdog, baked beans, luncheon meat and mee-Rm120.

 Location:16-1 jalan 23-70A,(above 7-11)
 Desa Sri Hartamas, 
50480 Kuala Lumpur, 
Malaysia 
Tel : 016 7848 582 / 03 2300 2819

Umma Son Korean Restaurant.

I don't really eat Korean food too often.

I am no expert on it but if it's good and appeal to my taste buds I will be a convert.

My children loves Korean food and they have good taste too!

As for me, the urge to try Korean food was after watching "Barefoot Friends"
where these group of Korean artistes get to eat authentic home cooked Korean food
at their host's home.

Umma Son is just the right place for authentic home cooked styled Korean food.

Not much decor and if you are early, not crowded (can be too quiet).

The side dishes of banchan are the  usual stuff, the kimchi and julienne potato salad standout....etc

The pork ribs (half rack) soup is thick and full of flavor with potato, oyster mushroom, spring onion and chillies-tender and meaty.

Another claypot dish comes with springy noodle, rice, beans, tofu, ham, sausage, oyster mushroom, golden needle mushroom and spring onion in a sweet, sour, spicy soup.

The chicken gizzards fried with onion, garlic, black sesame, red and green chillies is crunchy and a good workout for the jaw.

The well fried golden brown savory seafood (squid, shrimp and scallion) pancake is exceptionally good

Parking is bearable.



 

Banchan-appetizer.

Stir fried chicken gizzards.

Pork ribs soup.

Seafood Pancake.

Kimchi.

 Location:No. 6-1, Jalan 23/70 A, 
Desa Sri Hartamas, 
Kuala Lumpur,

Tel:03-2300 2010