Guest post by Michelle.
I have not be feeling too well for the past two days. a bit of sore throat, a running nose and a thumping headache.
The doctor prescribed me some medicines which made me more drowsy, resulted in a loss of appetite.
Tonight "part recovery" dinner @ Pantai Seafood Restaurant was with my family.
We ordered food that could prep up my appetite instead of live seafood or crustaceans.
The restaurant was rather quiet on a Monday evening (maybe we were early).
Service was good and attentive.
Parking is ample.
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| Steamed river Pak Soh Koong (cat's whisker fish) in a sweet light soy sauce-topped with coriander leaves, spring onion and garlic oil-fresh, tender and succulent flesh with no hint of mud smell-Rm51/ |
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| Braised Tau kan (thick gluten puffs ) with deep fried Tofu and Bok choy in a smooth brown sauce -silky smooth Tofu-Rm12/ |
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| Pork ribs-well marinated and deep fried-meaty and crispy-with a red chillies sauce for dip-Rm32/ |
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| Bayam (Spinach) in a clear superior broth with century eggs-tender and leafy-Rm10/ |
Total bill:Rm133/
Location:Lot 13575, Jalan Chempaka, PJU 6A,
Kg Sg Kayu Ara, Petaling Jaya.
Tel:03-7725-5099.
