Restoran Kari Kepala Ikan Tiga @SeaPark.

My mum likes curry fish head with lots of mixed vegetables.
 A must order to eat for her, in any restaurant.

Restoran Kari Kepala Ikan Tiga is located at the former Restoran Thong Kee,
a stone throway from the Paramount LRT Station.

With a huge red enticing bunting of some of their signature dishes-it sure
draws in the crowds.

Opened a week ago, as some of the garlands of flowers are still intact.

We ordered a standard size claypot of curry Grouper fish head with ladyfinger,
brinjal, long bean, Chinese round cabbage and tofu puffs-the curry is fragrant, 
creamy and not too spicy-this pot can easily feed five person.

And a plate of steamed thickly sliced pork belly with salted fish to complement 
both the curry and rice.

It is reasonably priced and portion are big.

Parking is OK.

Curry Grouper fish head served in a hot clay pot-Rm35/

Steamed sliced 3 layers pork belly with salted fish-Rm16/

Total bill:Rm60/
Location:33, Jalan21/1,
SeaPark, Petaling Jaya.
 Tel:011-1868-0068/0098.

Mei Wei Little Kitchen Restaurant @ Section 17.

A new neighborhood cafe/restaurant that took over the place of Anson Food Company.

Section 17 is mushrooming with cafes and restaurants-WHY ?

Rentals is cheap and parking is free.

Shops along Section 17/8-17/12  is more like a student's territory than residential--so eating places that cater to them must be cheap and good to survive !

Mei Wei Little Kitchen Restaurant-a good sounding name isn't it ?

Is sparsely decorated, clean with practical furnishings and is air conditioned.

Friendly service and the food is average good.

Parking is OK and it's free

Thousand layered Tofu-thinly sliced cold white, cool smooth tofu with chicken floss between seated on a bed of soy sauce topped with strips of seaweed-quite unique-Rm12/ 

Tomato egg omelette -too thickly sliced tomato and egg were not enough fluffy-Rm8/

Curry Grouper Fish Head-cooked Indian style with full cream milk but was overwhelming with curry powder-nice balance of okra, Chinese cabbage and eggplant-goes well with rice-Rm28/  

Pork ribs in a sweet brown sauce-very tender and meaty-rm 12/

Fried beef noodle with spring onion and ginger in an eggy gravy-delicious-Rm6.80/

Total bill:Rm73/
Location:619,Jalan 17/10,
Petaling Jaya.

All photos taken with Samsung Tablet.