Showing posts with label kai lan mui. Show all posts
Showing posts with label kai lan mui. Show all posts

Sunday, August 9, 2009

DRAGON STAR AIR COND SEAFOOD RESTAURANT-2nd VISIT.

Dragon Star Air Cond Seafood Restaurant located in SS1, Kampung Tunku, Petaling Jaya is a hit with family diners on weekends and is worth checking out.
There are many special Chinese cuisine on promotion.


The restaurant's upstairs dining area decor looks grand while it's ground floor decor is much simpler.

Reservation is a must and bring along your appetite and wallet too.

Parking is ample in the evening.

Roast Spring Chicken-about 1 kg+ -crispy skin with tender meat-garnished with deep fried Potatoes chips-dip in salt/5 Spice powder or Chillies Garlic sauce for more flavor-Rm30/.

Soon Hock (Marble Goby)-at RM100/kg was a steal-steamed with Grade A light Soy sauce and garnished with chopped Garlic, green Bird's Chilies and Coriander to perk up the flavor-the meat was pleasant, sweet in taste with a fine and delicate texture-delicious to the bones!-Rm122/.

Signature Bean curd-well browned on the outside-soft and silky smooth inside cushioned on light Soy sauce and topped with chopped Mushroom, preserved Radish and Minced meat-a hit with everyone-Rm18/.

Braised Wild Pig Trotter-full of 5 Spice powder flavor and braised until it was tenderized to a point where the meat easily separates from the bones-n0 gamy smell just a warm and mildly Liquorice scent-Rm30/.

Kai Lan Mui-stir fried with garlic-young, tender and leafy shoots-Rm15/.

Total bill:Rm245/
Location:54a-54b, Jalan SS1/22,
Kampung Tunku, Petaling Jaya.
Tel:03-7877-6673