A series of homecooked diiner by my wife.
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Curry vegetables -brinjal and lady finger with sea prawns. |
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Woo Tau Kow Yoke-deep fried pork belly steamed with powdery yam (taro) with a marinate of nam yue(preserved beancurd), thick soy sauce, 5 spice powder, taucu (brown bean sauce)...etc |
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Stir fried Choy Sam with garlic/sliced ginger.. |
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