The ingredients are:
Blanched French bean-9 stalks.
Duck egg yolk-6 pieces.
Marinated sliced chicken breast meat and tossed it with corn flour.
Pan fried whisked eggs very thinly-3 pieces.
Placed pan fried egg on a piece of seaweed sheet.
Add 3 stalks of French bean, 2 duck yolk and 2 pieces of chicken meat at one end and roll it up tightly to the other end.
Lightly batter and deep fried it with cooking oil under a low flame.
Colander it with kitchen roll tissue and cool it before cutting up and serve.
Seaweed rolls-crispy, colorful, nice textures with a yolky flavor- a well balanced snack food.
