foodbin
to share the culinary skills of the different cultures of my country to the world
Showing posts with label
seaweed sheet
.
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Showing posts with label
seaweed sheet
.
Show all posts
Sunday, December 27, 2009
SEAWEED ROLLS.
This is another simple dish called seaweed rolls which my wife adapted from a foreign TV cook show. It can be a good snack for New Year's eve party.
The ingredients are:
Blanched French bean-9 stalks.
Duck egg yolk-6 pieces.
Marinated sliced chicken breast meat and tossed it with corn flour.
Pan fried whisked eggs very thinly-3 pieces.
Placed pan fried egg on a piece of seaweed sheet.
Add 3 stalks of French bean, 2 duck yolk and 2 pieces of chicken meat at one end and roll it up tightly to the other end.
Lightly batter and deep fried it with cooking oil under a low flame.
Colander it with kitchen roll tissue and cool it before cutting up and serve.
Seaweed rolls-crispy, colorful,
nice textures
with a yolky flavor- a well balanced snack food.
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