Showing posts with label french bean. Show all posts
Showing posts with label french bean. Show all posts

Friday, January 19, 2018

Delicious Dinner 75




A series of delicious home cooked dinner by my wife.


 




Fried overnight cooked Basmathi rice with leftover char siew, French bean, egg and prawn.



Fish bone broth soup with mock scallop, homemade fish balls, Chinese long cabbage and garnished with garlic oil. 





 

Sunday, December 27, 2009

SEAWEED ROLLS.

This is another simple dish called seaweed rolls which my wife adapted from a foreign TV cook show. It can be a good snack for New Year's eve party.

The ingredients are:


Blanched French bean-9 stalks.

Duck egg yolk-6 pieces.

Marinated sliced chicken breast meat and tossed it with corn flour.

Pan fried whisked eggs very thinly-3 pieces.

Placed pan fried egg on a piece of seaweed sheet.

Add 3 stalks of French bean, 2 duck yolk and 2 pieces of chicken meat at one end and roll it up tightly to the other end.

Lightly batter and deep fried it with cooking oil under a low flame.

Colander it with kitchen roll tissue and cool it before cutting up and serve.

Seaweed rolls-crispy, colorful, nice textures with a yolky flavor- a well balanced snack food.

Tuesday, December 16, 2008

DELICIOUS DINNER 6

A series of home-cooked dinner by my wife.

Stewed chicken feet with mushroom and dark soy sauce-shiitake mushroom-full of flavor and moist-chicken feet's flesh was soft and fleshy.

Stir fry French bean with fish paste and bean curd sheets-crunchy and tasty.

Braised Tau Yu Bak-(light soy sauce pork belly)- more fats than meat and oily- cinnamon and star anise flavored-for carnivorous.