When my mum cooks lap cheong (pork sausage), yuan cheong (liver sausage with traces of Chinese wine) and Foshan's string tied pig trotter for dinner-it signal that Chinese New Year is around the corner !
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| The Foshan's string tied pig trotter skin was jelly-like and the meat was fragrant with hint of 5 spice powder/salt-A must for every Chinese household on reunion dinner. |
6 comments:
Yes, I didn't realise how near it is. The Foshan pork trotter is very unusual, where to get this? I've never seen any in the shops.
boo_licious-all the way from Foshan, China.
Never eaten those string tied pig trotter skin either. Thks for recommending. I love lap cheong rice... yum yum...
The sky is so beautiful today... another signal CNY is just around the corner perhaps?
all the sinful pork meat... sigh!! I must resist, i must resist!!!
HappY hApPy ChIneSe NeW YeaR to you & your family
Stephanie-have a good day.
thule a.k.a leo-i know you are a seafood lover.
Sin Tai Lim-same to you and your family!
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