Tonight, when we returned for a family get together dinner (at only 6.30 pm), the restaurant was packed.
What a great transformation !
and why not ?
With capable staffs (ex-Restaurant Green View) as the backbone of the restaurant and signature dishes like Sang Har Mee and Crabs-it was bound to be a success !
Chyniis @ SSTwo Mall is contemporary with conceptualized design, fully utilized seating space and is quite up-market in prices.
Service is attentive and efficient.
Parking is free.
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| Deep fried Anchovies with sesame seed-good appetizer-Rm6/ |
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| Pickled sliced Papaya and Ginger topped with sour plum-Rm4/ |
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| Deep fried Pork ribs with yam-well marinated and meaty-Rm48/ |
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| Tofu (Bean curd) with Tau kan (soft bean curd sheets) served on the side with blanched Bok Choy and drizzled with a smooth brown gravy-Rm30/ |
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| Tea smoked chicken (1/2) served on the side with fresh lettuce-aromatic, smokey flavor with tender, juicy meat-Rm60/ |
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| Buttered sea prawn-fresh and juicy- would be better if it was one size bigger-Rm 60/ |
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| Braised earthy Shiitake Mushroom with fish maw and sea cucumber-the low grade sea cucumber was not worth the money-RM100. |
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| Stir fried Hong Kong Kai Lan with garlic tender and crunchy-Rm25/. |
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| Complimentary: Fish scale Lemon jelly |
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| Passion fruit jelly. G 45, 46 & 47, SSTwo Mall No 40, Jalan SS2/72 47400 Petaling Jaya Tel : +603 7956 7288 |
8 comments:
I find the food rather expensive, no?
Bangsar-babE- a bit pricey.
those pork ribs look really good although slightly on the pricey side. Didn't know the staff come from Green View..does that include the chefs? hehe
Adam
Been at the back of my mind to try this place. Thanks for the review that put it up the list again.
dropsofcontentment-yes, the chef came over, too.
boo_licious-you're welcome.
I love this set, be appetizing..I very much like Deep fried Anchovies, Tea smoked chicken and Buttered prawn.:D
Tan.wiratchada-we ordered ala carte and it was a great dinner.
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