Tuesday, January 5, 2016
Guizhou Flavor just as it's namesake is Chinese food-noodles.
It's a stall in Restoran How Ye Kee manned by a beautiful
lady from China.
All the ingredients are clean and neatly arranged and the food are
home cooked especially those daintily made pork dumplings and
well marinated chunky braised pork ribs with thick rice vermicelli
which i ate.
The dry version is different from our local kon lo mee -it is a bit
water downed and is flavorful and not oily served with julienned cucumber,
coriander leaves, toasted peanut.
Great meal for breakfast !
Location: Jalan 17/10,