This stall is run by a Punjabi lady with some lady helpers and the food dished out by her are visually mouthwatering.
She speaks fluent Cantonese and her customers are truly 1Malaysia.
The stall is open for breakfast and lunch only.
Nasi Lemak Bungkus-with toasted Peanuts, slices of Cucumber, hard boiled Egg and Coconut milk cooked rice-the Sambal chiiles with Anchovies was a bit sweet-anyway it satisfies our hunger pangs.
Thosai was soft with a hint of sourness, i prefer it to be more crispy-the dhall with sambal chillies was a good dip with it.
p/s-will try out her arrays of food on my next visit.