to share the culinary skills of the different cultures of my country to the world
Saturday, September 10, 2011
Haagen-Dazs Mooncake.
Mid Autumn Festival with a difference- ice cream moon cake from Haagen-Dazs.
Instead of the sweet, cholesterol laden duck's egg yolk and doughy oven baked moon cake this is another alternative which children will love to eat and that's for sure !
Two flavors-1: Dark chocolate coated moon cake with layers of chocolate & vanilla ice cream concealing a refreshing mango sorbet yolk and 2: Milk chocolate coated moon cake with layers of coffee & Macadamia nut ice cream concealing a refreshing mango sorbet yolk-beautifully packed in a box with dry ice-cool, smooth textures and flavorsome-melt in the mouth sensation !-Rm65/
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