Restoran Beng Huat @ Port Klang.

Sunday lunch date with my family at Restoran Beng Huat located in Port Klang town.


It is a close knit family restaurant with minimal decor-a normal plastic tables and chairs place.

Mostly patronized by locals and open for lunch only.


Portable stands with boiling kettles are strategically placed for self serviced replenishment of hot water (tea leaves are limited to a few brands only).


Their main menu are sea fishes, shrimps and stir fried vegetables to go with white rice or plain noodles.


They get their supply of fishes and shrimps from Pulau Ketam daily ( freshness guaranteed !)

Parking is OK.

Spicy cubed Ikan Pari (Stingray fish)-with lots of  Bombay's dried chillies, curry leaves, big onion and curry powder to give it a strong and spicy flavor-goes well with white rice or the fried plain Beehoon below.

Bitter gourd  with egg, shrimps and strips of red chillies- the thinly sliced bitter gourd were not bitter at all- tasted like home cooked.

Chillies baby Shrimps (very fresh)-seems the locals love these type of  baby shrimps-with lots of curry leaves, onion and some curry powder-spicy with an intense flavor.

Park chop ( supplied by a vendor)-a well flavored piece of loin eye muscle-meaty-a good snack with beer.

Fried plain Beehoon-the only type of noodle available -done Hokkien style with light and dark soy sauce-full of Chinese round cabbage, shrimp and canned salty peanuts-goes well with the stingray fish.

Total bill:Rm59/
Location:151, Jalan Tengku Badar,
Pelabuhan Klang. Selangor.
Tel:016-370-3873.

Betty's Midwest Kitchen.

Betty's Midwest Kitchen is a place for those who like to eat pork done in the traditional American heartland style .

The first thing that greet you is a framed photo of a cute pig with pricked ears greeting you oink! oink! on the left side of the entrance.

My son Mike and his colleagues are regulars here and he raves about the food every now and then.

So tonight we decided to have dinner here.

Service was efficient but the tables are too small for my comfort!

House Salad-chopped fresh iceberg lettuce, sliced red tomatoes and cubed apple-topped with mayonnaise sauce-Rm8/

Sloppy Joe-toasted crispy sesame bun-buttered on both sides, french fries and a bowl of sweet and tasty tomatoes sauce minced pork-I ate it by spooning the ingredients onto the bun-Rm12/.

Beer Boston Butt-meat was very tender and well marinated served with mashed potatoes, blanched unevenly sized green peas and matchstick carrot-and "intoxicating" brown sauce-Rm25.50/.

Pork chop-served with two pieces of inviting meat which were tough but the cheesy sauce was good, sauteed onion, blanched unevenly sized green peas and mashed potatoes-Rm20/.

Total bill:Rm86/
Location: A-G-40, Jalan PJU 1/43,
Aman Suria, Damansara,
Petaling Jaya.
Tel:03-7880-0196

CHICKEN & PORK CHOP ( RESTORAN SIN KEE)

Restaurant SIN KEE is located along the main road of Jln Tun Sambanthan just opposite the ramp leading to Plaza Sentral. It is a family owned business and their signature dishes are mun fun (braised rice), chicken and pork chop, deep fried or steamed fish, stir fry Chinese cabbage with dried shrimp.....etc. This place is always packed because of it's limited seating. Their customers are usually regulars and office workers. Today we have to sit along the corridor to enjoy the food and listened to Indian music provided by the shop next door. We ordered 2 sets of chicken chop and a set of pork chop. As usual i brought along two slices of white bread to savor the thick gravy of my chicken chop. DELICIOUS!


Chicken chop : one whole drumstick-was well tenderized and marinated, full of secret sauce gravy, potato wedges, red beans, green peas, sliced onion, 1/2 pan fried tomato. rm11/


Pork chop :a piece of loin eye muscle-was also well tenderized and marinated, the rest of the ingredients are similar to the chicken chop. rm 11/


total bill plus 2 glasses of grass jelly and a coconut rm40/