Friday, August 8, 2008
RESTAURANT THE GRANDEUR
as it's name implied the restaurant's setting
is quite grandeur,the tables and chairs are
well set.service was prompt.
this month they are having rm8/dish promotion
1.herbal chicken, full of herbs aroma but the
meat was too tender.
2.claypot porkbelly with salted fish,the belly
was way too fat.
3.signature beancurd,the gravy was good
comes with gingko and vegetable.
4.stirfry venison with ginger and spring onion,
the meat was chewy and tough.
5.stirfry vegetables, sliced lotus root with fish
paste, squids,carrot and mushroom. it was the
soup of the day is free too.
for the atmosphere and the price i think it o.k.
shall be going back to try others dishes.
location:lakeside of Taman Pandan Perdana,