Tuesday, May 12, 2009

DELICIOUS DINNER 16

Another delicious dinner cooked by my wife.

Tomatoes Minced Meat-leftover from yesterday's Spaghetti dinner-served with sliced hard boiled Eggs-sweet, flavorsome Tomatoes taste,

"Tai Yee Ma Kar Loi"-is actually stir fried finely sliced Chinese Marrow with Tang Hoon (Glass noodle), slivers of Carrot and Shrimps-a healthy alternative to other green.

Pork Rolls-well marinated and beaten Loin Eye Muscle with XO Oyster sauce and Lea & Perrins sauce rolled with sliced Shiitake Mushroom, julienned Carrot and Celery-drizzled with the cooked brown gravy-meaty and fragrant!

11 comments:

FoOd PaRaDiSe said...

Whenever I run out of idea, I will always refer to your wife cooking. ^-^

Bangsar-bAbE said...

Again, the food looks good! Especially the pork... =)

SimpleGirl said...

i miss the dai ye ma kar loi....my late grandma used to cook this dish for us...nostalgic feeling

Little Inbox said...

That's a great idea to serve the hard boiled eggs with left over pasta sauce.

Selba said...

So yummy.... I'm ready with my warm bowl of rice!

Jane said...

OOh! Those pork rolls look terrific!
Thanks for checking out my blog--I hope you return soon!

foodbin said...

tQ for all the nice comments.

550ml jar of faith said...

Your wife is a legend! I miss home cooking so so much, boo hoo! I have been trying to cook myself but it's just not the same thing!

worldwindows said...

For a moment I thought it was food for 16. Guess I have not been paying attention. You are blessed!

Lori Lynn said...

Oh, those pork rolls are calling to me!
LL

foodbin said...

550mljaroffaith/WW/LLynn-she's a normal cook but she goes the extra mile with a bit of creativity.