Friday, December 18, 2009

DELICIOUS DINNER 29.

A series of home cooked dinner by my wife.


Savory minced pork plus fats sauteed under a low flame with diced red small onion, red bird's eye chillies, diced garlic, sweet bean paste, light soy sauce and Belacan (shrimp paste)-very aromatic, fragrant, a bit spicy but heavenly!

Bitter gourd-thinly sliced- stir fried with tender, meaty chicken meat and black bean paste.

Tom Yam Koong-sweet, sour and spicy with fresh, juicy, succulent sea prawns bought from Pasir Palembang, Kuala Selangor-lots of smashed Lemongrass stalks, kaffir leaves, lime juice, spring onion, bird's eye chillies, Thai chili paste and Cilantro-awesome!


5 comments:

Stephanie said...

You are a lucky man! All these delicious dishes are so so yummy. They are my favourites. I can only cook the second dish well i.e. the bitter gourd but I use soft pork rib :-D Have a great weekend foodbin!

foodbin said...

Stephanie-using soft pork ribs is just as tasty-thanks for the compliments.

Ciki said...

lucky you! invite us over for dinner lo.. LOL

vialentino said...

U R A LUCKY MAN! seriously , the food pics can tell how delicious it was....

hope one day my wife can cook like ur wife but i got no complaints on my wife cooking actually.

foodbin said...

C&Ciki-ha ha ha.
vialentino-i think each and every one of us can cook-need just a bit more effort.