Merdeka Open House Theme-MY SWEET MALAYSIA.
This is a simple sweet dessert called Sweet Potato cup cake made by my wife.
300 gm red Sweet Potato.
150 gm Tapioca flour
500ml Coconut milk
1/2 teaspoon Salt
1/2 freshly grated Coconut (toss it with some salt).
Blend it together with Coconut milk, Salt and Tapioca flour and transfer to dainty Aluminium cake cups and steam for 20 minutes..
Roll it over the freshly grated Coconut thoroughly and serve.