1. Hutong in Lot 10 and
2. Damansara Utama
This morning we were at their D Utama branch for breakfast and was surprised with the restaurant modern decor compared to their Petaling Street's "street ambiance" stall.
Here, beside their famous porridge, local favorites like Chee cheong fun with pork curry, nasi lemak with chicken rendang, double boiled soup...etc are also available.
Parking during weekends is OK.
Mix and match combination of century egg, pork meatballs and sesame oil-the century egg was of good quality and meatballs was flavorful with traces of toasted sole fish-Rm6.50/
Plain porridge with freshly sliced fish, sesame oil and lots of coriander leaves , spring onion and sliced ginger-the porridge was not so gooey compare to their HQ but the sliced fish was super fresh-Rm5.50/
Total bill:Rm11.70/ (10% discount for 2 weeks)
Location:71, Jalan SS21/1A,
Damansara Utama,
Petaling Jaya.
Tel:012-238-0362.
15 comments:
I wanted to pop by last week when they first opened, but my colleague told me their fish porridge wasn't as tasty as the original branch. I guess it's time for me to go check the place out myself!
yummy looking porridge....i will definetely try if I happen to visit these 2 places....
Looks like a cute place for porridge :)
wow good and healthy. should tell my husband to go there instead of some mamak food for breakfast!!! and cute logo too!!!
the logo is cute!
probably the 1st porridge chain outlet in Msia?
rather reasonable, for being seated at their old shack on Petaling Street also cost bout RM5 per serving, of the fish porridge.
the branding looks great. and the fish is pick and raw! how nice...
Nice smooth and silky porridge!
BBabe-the staff are still new.
SGirl-you should try it.
Selba-in a cleaner environment.
Duckie-tummy warming food.
Lori Lynn-a replica of the matriarch of the family who i have to a chance to chat it.
J2Kfm-yes the 1st porridge chain.
agentcikay-i love those sliced fish.
LInbox-their HQ' version is even better.
now I know where to have a good and healthy bowl of porridge, Thanks
wow did they hire some big shot marketing boss ar..this doesnt look like the petaling street stall?
wah, going for the upmarket now ah?
Hope they dont lose their charm n taste...sigh..most do.
Sin Tai Lim-it's convenient for those who stay in PJ-open from 7 am.
"Joe" who's constantly craving-i was surprised, too.
thenomadGourmand-the porridge needs some "tuning-up"
foodbin: Thank you for your review on our new Honkee Porridge outlet. We are constantly monitoring our food quality to ensure that the authenticity of our six-decade old recipe remains unchanged.
Mdm Lau, my mom, serves as our main chef and quality controller for all of our outlets.
Cheers - Eric Wong
www.honkeeporridge.com
Eric W-you are welcome.
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