Tuesday, December 30, 2008

RESTAURANT DUCKING-(the different one)

The birthday celebration for my wife continues into the night.This dinner held at the Ducking Restaurant in Jaya One Petaling Jaya was organized by my children. Ducking is a restaurant with a lots of Indonesian influence in their dishes i.e.hot and spicy.Their signature dish are duck, done in many styles. Duck dishes are the most ordered, you see it on every table. Their menu are very informative with prices for the various dishes in sizes-i.e.S, M or l. As we wanted to sample more of their dishes , we ordered the dishes in various sizes and it was a helluva of a gastronomic feast! For patrons of food outlets, their cars are allowed to be park at this floor if not you can park at the basement car park for free after 6 p.m.

Their new logo-"the different one"

Clay pot (Sapo nasi) glutinous rice with waxed meats-the rice was whole grain and flavorful with the various meat and siew pak choy-rm 38.80/.

Stir fry Brussels sprout with garlic-was leafy and crunchy-rm13.80/.

Pork ribs (Paikut goreng bawang putih) marinated in preserved bean curd paste and deep fried with lots of garlic and chilies-was crispy and meaty-rm41.60/.

Sliced Garoper fish (Ikan krapu soun sereh) with lemon grass and glass noodle- fish was fresh but too much of lemon grass flavor- rm18.80/.

Roast duck 1/4- thigh area-was moist and aromatic-rm14.80/.

Bean curd (Mun tahu & jamur Shimeji) with Shimeji mushroom and nori (seaweed)-the superior broth was deliciously thick, the mushroom was moist and the bean curd silky smooth-rm16.80.

Eggplant with minced meat, salted fish, chilies and garnished with chopped spring onion- was way too salty-returned!.

Claypot (sayur camphur sounh cumi)glass noodle with Poh choy and toasted cuttle fish-the soup was clear and the cuttle fish was crackling with noise with every bite-rm 13.80/.

Kai lan(Tumis sapi Hong Kong kai lan) with stir fried beef and shiitake mushroom-was the highlight of the night-the beef was tender and well marinated and smooth with traces of corn flour-RM28.80/.

Total bill:rm250/
Location:8-G, Block M,
Jalan U niversiti,
Jaya One, Petaling Jaya.
tel:30-7957-9819.

1 comment:

Sophie said...

the eggplant dish looks so delish!

this is really one of the simplest dishes to make anywhere in the world so long as you can get hold of eggplant and sauce package.

Here I bought a sauce pack so as to skip all the seasonings! and i will try this friday after work.
http://yummiexpress.freetzi.com