Monday, July 1, 2013

Fresh Fried Seafood Restauarnt.

Every month we will passed by this corner restaurant on our way home, from Sri Petaling.

A bit curious about them because of their namesake, "Fresh Fried Seafood Restaurant".

Anyway, for our dinner tonight we had the chance to savor some of their home-like dishes that goes well with rice.

And it turned out to be good and value for our money.

The stairs from both entrance leading to the restaurant is a bit of a hindrance to aged people and parking is bearable.

But will definitely go back to try other dishes.

Clay pot Brinjal with minced pork, chillies and salted fish to infused the aroma and taste to a higher level-RM15/

Steamed Egg-very smooth-Rm8/

Steamed Grass Carp belly with blended ginger-extremely fresh and fleshy-Rm28/

Stir fried Lai Pak (Chinese Chard) with garlic-Rm12/

 Location:547, Jalan Riang 11,
Happy Garden off Jalan Kuchai Lama,
Kuala Lumpur
Tel:03-7981 6155.


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