Showing posts with label tau yu bak. Show all posts
Showing posts with label tau yu bak. Show all posts

Tuesday, December 16, 2008

DELICIOUS DINNER 6

A series of home-cooked dinner by my wife.

Stewed chicken feet with mushroom and dark soy sauce-shiitake mushroom-full of flavor and moist-chicken feet's flesh was soft and fleshy.

Stir fry French bean with fish paste and bean curd sheets-crunchy and tasty.

Braised Tau Yu Bak-(light soy sauce pork belly)- more fats than meat and oily- cinnamon and star anise flavored-for carnivorous.