Showing posts with label fishpaste stuffed brinjal. Show all posts
Showing posts with label fishpaste stuffed brinjal. Show all posts

Friday, September 4, 2009

DELICIOUS DINNER 24

A series of home cooked dinner by my wife.

Brinjal (Eggplant/Aubergine) stuffed with homemade Spanish Mackerel's Fish paste-pan fried, then drizzled with Cornstarch gravy and garnished with freshly chopped Spring onion.

Sambal Prawns (shelled and deveined) with chopped big Onions and finely chopped Belimbing (above)-hot, tangy, spicy gravy and the prawns were fresh and succulent.

Steamed thinly sliced Chinese Marrow rolled with SPAM (Luncheon meat) and Shiitake Mushroom-was refreshing with a delicate flavors- the SPAM added textures to it.

Friday, August 7, 2009

DELICIOUS DINNER 22.

A series of home cooked dinner by my wife.


Stingray fish - (2 chunks)-marinated with Turmeric and Curry powder-pan fried with a piece of Banana leaf to make it more flavorful.

Topped with sauteed coarsely chopped Ginger, Onion and Garlic-truly fragrant-meat was fresh and juicy.

Deep Fried Brinjal (Aubergine) stuffed with homemade Fishpaste which was firm and springy-drizzled with some dark Soy sauce and garnished with chopped Spring onion.

Stir fried chopped Chinese round Cabbage with garlic-delicate with a sweet flavor.