YE Traditional Dumplings.

Besides the traditional dumplings which are available all year round, YE Traditional Dumplings located in Pandan Jaya also served quite a varieties of Hakka dishes, too.

Last Saturday my buddies and I went there for lunch and were impressed with what they served but it was a bit pricey.

The colorful menu was a great help for us to do the food selection.

Parking is OK.

Lui Char Fan-white rice with a host of cooked condiments like tea leaves, green vegetable, toasted peanut, leek with cubed tofu, finely chopped long bean and dried shrimp-not too minty-tasted ok after a few mouthful-Rm8.80/

Yam Abacus-"yammy" with lots of dried shrimps, strips of pork, spring onion and cilantro-red chillies oil to go with the yam abacus-a bit oily-Rm6.50/.

Facai roll-Deep fried bean curd sheet filled with Fatt Choy(strands of black sea weed/salted duck egg-mayonnaise for dip-Rm5/.

Herbal chicken thigh cooked in Yu Er Hong wine-meaty with a strong, herbal flavor-Rm14/

Deep fried stuffed Tofu with minced pork/fish paste-Rm5/.

Shui Xian Tea -Rm4.50/pax

Total bill:Rm65/
Location:8G, Jalan Pandan Jaya 3/9,
Pandan Jaya, Kuala Lumpur.
Tel:03-9284-5325/012-230-6003.

YE Traditional Dumplings

Duan Wu Jie (Rice Dumpling Festival) falls on the 5th day of the 5th month in the Chinese Lunar calendar i.e. 16/06/21010.
It is celebrated among the Chinese to pay respect to a patriotic poet Qu Yuan who sacrificed his life by jumping into the Puo Luo River.
Dumplings were then thrown into the river by fishermen to prevent the fishes from eating his body !

Nowadays, dumplings is sold throughout the year in restaurants, hawker center, street corners and wherever there are Chinese people.

YE Traditional Dumplings located in Pandan Jaya served many types of dumplings in their restaurant.

The choices are mouthwatering like dumplings with white rice, organic brown rice, abalone, Sambal dried shrimps, Nyonya style...etc
They even accept orders for special ingredients Dumplings i.e.- at a different price ??

Workers making the Dumplings.

Golden Chang-long rectangular, shaped like a pillow and bamboo leaves wrapped-white glutinous rice filled with Chinese sausage, dried oyster, pork belly, salted duck egg, sliced mushroom and dried chestnut-the glutinous rice was tight and firm and the ingredients were not too salty-enough for two persons-Rm8.80/

Sambal Dried Shrimps Chang-wrapped in a triangle shape by two bamboo leaves-the glutinous rice were a bit loose and the fillings of coarsely chopped dried shrimps with spicy and hot Sambal was heavenly !-Rm5.80/

Note:Hemp strings should be a better alternative to those plastic strings.

Location:8G, Jalan Pandan Jaya 3/9,
Pandan Jaya, Kuala Lumpur.
Tel:03-9284-5325.

RESTORAN SANG KEE-PORK BALLS NOODLE.

Restoran Sang Kee in the Pandan Jaya Commercial Center, Cheras is famous for it's Pork balls noodle or Sekinchan Pork balls noodle.

It is a corner shop prominently located along the main road of Pandan Jaya, Cheras and next to a SenHeng Electrical store.

This stall is well known for their Pork balls noodle from the time when they first started business at a coffeeshop in State New Town Center, Petaling Jaya (at the present Public Bank site) till now!

We went there to have our breakfast of Pork balls noodle (Rice Vermicelli) with extra toppings of deep fried pig's big Intestines which are only available on weekends!

Parking is OK on weekends.

The front of the shop (side of the shop faces a famous landmark tropical fruits cum durian Stall)

Noodle 1: Rice Vermicelli cooked in a tasty soup served with flavorful minced Pork, bouncy home made Pork balls, fragrant slices of Siew Cheong (BBQ sausage with fillings of Pig's Liver) and deep fried crispy Pig's big Intestines which are available only on weekends-Rm7/.

Noodle 2: Rice Vermicelli cooked in a tasty soup served with Pork balls, minced Pork and Siew Cheong and garnished with chopped Spring Onion-One of the best Pork balls Noodle that I have ever eaten-Rm5/

Location : Pandan Jaya Commercial Center, (next to SenHeng.)
Cheras, Kuala Lumpur.