Steamed salted chicken-free range chicken with lots of blended ginger, Shao Xing wine and topped with parsley-was tender and meaty with a bit of salted flavor-rm20/.
Homemade pork ribs-well marinated-caramelized-traces of sweet plum sauce and Chinese wine-real meaty-choice-cut ribs-rm28/
Braised Tau pok stuffed with preserved Chinese mustard and minced pork-full of natural juices of both ingredient in the soup stock-rm14/.
Braised mini bitter gourd with stuffed preserved Chinese mustard and minced pork-looks a bit ugly, the soup stock was "kam" in taste and a tad bit bitter, intense flavor with every bite- good for riding the body of toxins-rm21/
Location:07-01, Jln Kenari 18 B,
Bandar Puchong Jaya, Puchong.