Steamed "loong tan"-garouper fish-was white and fresh - the skin was thick and tendon-like with every bite-rm30/
Their signature dish-fry rice vermicelli with tiny la la-lots of lard too, to made it flavorful-rm6/
Prawn roll-came piping hot from the wok-full of minced prawn and chicken-heavenly when dip with the Kampong Koh garlic chilli sauce-rm8/
Location:Lot 9185, Kampung Telok Gong
Pelabuhan Klang,Selangor
Tel:3134-1167
2 comments:
Hello
WELCOME ON BOARD
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