Saturday, February 14, 2009


After our Sunday morning exercise, we decided to drive to Segambut, to have our breakfast at Restoran Yu Ai. Their signature noodles are Soup, Curry and Tom Yam with fishball or assorted fresh seafood. Restoran Yu Ai is located next to a EON Bank in the Segambut Utara Industrial area and faces a row of double storey terrace houses. They have seating downstair-(a big no no because of the hot, stuffy heat emanating from the various hot pots of soup), at the back of the shop and air condition facilities upstairs. Service was fast and prompt and parking was ample.

Curry Seafood Rice noodle-my choice was Loh See Fun-with Tau Pok, 3 prawns, a mussel, sliced Garoper fish meat, strips of cuttlefish and lots of lala (clam)-topped with chopped spring onion and coriander leaves-the curry was truly aromatic, creamy and fiery "Ferrari" red with a layer of cholesterol laden oil on the surface- rm15/.

Soup Seafood noodle-my wife's choice was Rice vermicelli-came with similar amount of ingredients as the Curry Seafood noodle-the fish stock based soup was clear, sweet and tasty till the last drop-rm15/.

Garlic Chillies or Chillies Sambal ?-for extra flavor.

Location:42, Jalan Segambut Utara,
Kuala Lumpur.

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